Tag: bay area

Cannard Farm, Napa, and Haight-Ashbury

This morning I went to Cannard Farm, the main farm that Chez Panisse sources its produce from. It was gorgeous, with light rain and fog over the mountains, bringing sharp contrast to the beautiful wildflowers they let — and encourage — to grow. The special thing about this farm is

Purple Brussels Sprouts with Radish & Anchovy Toast and a Quail Egg

Today is the first real rainy day I’ve had since arriving in Berkeley over a month ago. We’re in the middle of a quite serious drought, and I can feel a collective sigh of relief in the air. As much as I’ve been enjoying the unseasonably warm, sunny, dry weather

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